Pick your portion

Three plans. No credit packs. No surprise bills.

Pricing in USD. Yearly is roughly 20% off the monthly run rate. Cancel anytime in three clicks from the billing portal — your access continues until the period ends.

A wok-side reminder on allergens.

Thai cooking lives on peanuts, shellfish, fish sauce, soy and chillies. Khomkai outputs are AI-generated and are not a substitute for dietetic, paediatric, allergen or pregnancy advice. Always confirm with a qualified professional before cooking for anyone with allergies, asthma, glucose intolerance, or under medical supervision. Full AI disclaimer.

Plans, no surprises

A plan for every portion size.

Pure subscriptions — no credit packs, no spend-and-refill. Cancel from the billing portal in three clicks; access continues until the period ends.

Frequently asked

Asked at the wok-side.

Allergens, refunds, AI behaviour and privacy — all answered in plain English. If you still have a question, email us.

Tonight from the wok

Wok the reel. Plate it like Bangkok.

Start free with two dishes a month. Upgrade when the wok gets hot. Cancel any time from billing — no calls, no retention loops.

Wok the Reel See the three plans

Allergen note — Thai cooking commonly uses peanuts, shellfish, fish sauce, soy and chilli heat. AI outputs are not medical or dietary advice. If you, your guests or your kids have any allergy, asthma, pregnancy or glucose-intolerance concern, verify every ingredient with a qualified professional before cooking. Read the full disclaimer.

Three plans. No credit packs. No surprise bills.

Asked at the wok-side.

Is the food authentic Thai?

Are you keeping my photos or training on them?

How do refunds work?

How do I cancel?

What about allergies, pregnancy or glucose intolerance?

Can a minor use Khomkai?

Wok the reel. Plate it like Bangkok.